Abstract: Mazambiringa machena akawanda ane yakasarudzika flavour yeflint.Chii chinonzi Flint Flavour?Kunhuwirira uku kunobva kupi?Zvinokanganisa sei kunaka kwewaini?Ichi chinyorwa chichabvisa kunhuhwirira kweflint muwaini.
Vamwe vanoda waini vangasanyatsoziva kuti flint flavour chii.Muchokwadi, mazambiringa machena mazhinji ane inonaka yakasarudzika.Zvakadaro, patakatanga kusangana nekunakirwa uku, tingatadza kuwana mazwi chaiwo ekutsanangura kuravira kwakasiyana uku, saka tinofanira kushandisa kunhuhwirira kwemuchero kwakafanana pachinzvimbo.
Flint flavour inowanzowanikwa muwaini yakaoma yakaoma ine crisp acidity, ichipa vanhu kunzwa kwakafanana nekuravira kwemamineral, uye flint flavour yakafanana nekunhuhwirira kunogadzirwa nemutambo wakarohwa nesimbi.
Flint yakabatana zvakanyanya neterroir.Sauvignon Blanc anobva kuLoire Valley muenzaniso wakanaka.Kana tichiravira Sauvignon Blanc kubva kuSancerre naPouilly Fume, tinogona kuwana pfungwa yeiyo Loire's siginicha yeflint terroir.Ivhu rine matombo pano imhaka yekukukurwa kwevhu, uko kwakagadzira marudzi akasiyana evhu kwemamiriyoni emakore.
Kune Domaine des Pierrettes munharaunda yeTouraine yeLoire Valley muFrance.Zita reiyo winery rinoreva "diki dombo winery" muchiFrench.Muridzi uye mugadziri wewaini Gilles Tamagnan anorumbidza ivhu remusarasara nekuunza hunhu hwakasiyana kuwaini yake.
Munyika yewaini, minerality ipfungwa yakakura, inosanganisira dombo, hurungudo, firecrackers, tara, nezvimwe.Muwaini yedu, tinogona kuravira dombo remusarasara!”akadaro Tamagnan.
Ivhu reTouraine rinowanzosanganiswa nematombo uye ivhu.Clay inogona kuunza hunyoro uye silky texture kuwaini chena;iyo yakaoma uye yakatsetseka pamusoro pebwe inokwanisa kutora kupisa kwakawanda kubva kuzuva mukati mezuva uye kubvisa kupisa usiku, zvichiita kuti kuibva kwemazambiringa kuve kugadzikana uye kuibva kwechikamu chimwe nechimwe kunoenderana.Pamusoro pezvo, dombo remusarasara rinopa kuchenera kusingaenzaniswi kuwaini, uye zvinonhuwira zvinokura muwaini yasakara.
Mazhinji ewaini anogadzirwa kubva kumazambiringa akaiswa muvhu remusarasara ane muviri wepakati, ane crisp acidity, uye akakodzera kubatanidza chikafu, kunyanya chikafu chemugungwa chakareruka senge shellfish uye oyster.Ehe, zvikafu izvo mawaini aya akabatana nazvo zvakanyanya kupfuura izvozvo.Havangobatanidzi zvakanaka nendiro dziri musosi ane cream, asi dzinofambawo zvakanaka nendiro dzakaita semombe, nyama yenguruve, nehuku izere nekunaka.Uyezve, mawaini aya akanaka ari ega, kunyangwe pasina chikafu.
VaTamagnan vakagumisa kuti: “Sauvignon Blanc iri pano inonyatsoratidza uye yakanyatsodzikama, ine utsi nematombo anopenya, uye mukanwa unoratidza kuvava zvishoma kwemaorenji.Sauvignon Blanc ndiyo mhando yemazambiringa yeLoire Valley.Hapana mubvunzo kuti zvakasiyana-siyana izvi zvinonyanya kuratidza dombo rakasiyana renzvimbo iyi. "
Nguva yekutumira: Feb-18-2023