Kazhinji, pane nguva dzose inoshandiswa mabhodhoro emafuta egirazi uye madhiramu emafuta mukicheni kumba.Aya mabhodhoro emafuta egirazi nemadhiramu emafuta anogona kushandiswa zvakare kuzadza mafuta kana zvimwe zvinhu.Zvisinei, hazvisi nyore kuvageza.chinhu.
Nzira yekuichenesa sei?
Nzira 1: Geza bhodhoro remafuta
1. Dururira hafu yehuwandu hwemvura inodziya.
2. Wedzera madonhwe maviri esipo ndiro uye teaspoon yevhiniga.
3. Ivhara chivharo zvakasimba.
4. Dzungudza bhodhoro nesimba.
5. Bvisa bhodhoro uye nyatsoongorora.Kana kuchine mavara emafuta, dzokorora matanho 1-4 pamusoro.
6. Geza bhodhoro wodira mvura yemupombi pasi pepombi kusvika pasisina mabubbles esipo.
7. Dururira mvura.
8. Isa bhodhoro rakachena muchoto pa 250 ° F kwemaminitsi gumi uye rega riome zvachose.Chenjerera kuti usabike nevharo.
Method 2: Egg shells
Ipwanya mazai evha, zvino sanganisa mvura inodziya uye uidururire mubhodhoro, vhara chivharo chebhodhoro uye uizunze nesimba.Mushure memaminitsi maviri kana matatu, mvura inenge yave yakachena.Chinangwa chikuru ndechekukwesha goko rezai pamadziro emukati mebhodhoro regirazi kuti richeneswe.rusvingo rwomukati.
Nzira 3: Mupunga
Kana iwe uchinzwa kuti ganda rezai harina kuchena zvakakwana, unogona kushandisa mupunga panzvimbo yezai.Iwe unongoda kubata diki diki remupunga (mbishi), wobva wawedzera mvura zvakapetwa kaviri semupunga, vhara uye zunza, uye inofanira kunge isina kugezwa Rice, nekuti zvinhu zvehupfu zvakaita sestarch pamusoro pemupunga zvinewo. basa rekushambadza tsvina yakaisvonaka, kana iine mafuta, wedzera madonhwe mashomanana e detergent.
Nzira 4: Baking soda
Gadzirira jecha rakanaka nesoda yekubheka, uzviise mubhodhoro remafuta nebhakiti yemafuta panguva imwe chete, uwedzere mvura inopisa, uizununguse nesimba kwechinguva, uye woisuka.
Nzira yechishanu, detergent
Dururira kamudziyo kekugezesa ndiro mubhodhoro remafuta uye bhakiti remafuta, wozodira mumvura iri kufashaira kwechinguva, zunza zvishoma, woidurura kunze, woisuka.Izvi zvinogona kuitwa kana pasina mafuta sediment mumudziyo.
Nguva yekutumira: May-25-2022